A meatloaf sandwich is always an interesting choice to include in your weekly menu. It requires little work and goes well with all kinds of side dishes. In this recipe we opt for a southern approach by adding extra flavor to the minced meat and combining it with a Provençal sauce. The orzo pasta completes the everyday feast.
Provencal meatloaf with orzo? You can find the best recipe here!
Provencal meatloaf with orzo